Australian abalone canned

Specification: Australian abalone canned
Origin: Australia
Weight: 2 heads, net weight 213g/can after draining
Features: Produced in Australia, the abalone are large and have a softer texture. They have a sweet and fragrant taste, a chewy and tender mouthfeel, and are suitable for slicing. Ready-to-eat series, no need to soak in advance, convenient to eat. Suitable for both gifts and personal use.
Health benefits: Abalone, neutral in nature, nourishes yin and replenishes vitality, nourishes without causing dryness. Abalone contains rich protein, but low fat and sugar content. It has the functions of nourishing yin, clearing heat and brightening eyes. It has a smooth and elastic texture and a sweet taste.
Recommended dishes: Various ways of eating, whether sliced with vegetables or served whole with goose feet.
Cooking method: Put the canned abalone in boiling water for 30 minutes, the water must cover the can, otherwise the can may burst. Remove the can and let it cool for a while, be careful not to splash hot soup, open the can and pour out the abalone, you can slice and eat.
Suitable for: Suitable for general population.