8-10 heads dried fish maw tubes

Specifications: 8-10 heads dried fish maw tubes
Place of Origin: China
Benefits: Fish maw nourishes yin and moistens the lungs, tonifies kidneys and benefits essence, enriches blood and stops bleeding, moisturizes skin and promotes beauty. Its main component is high-grade collagen, and it contains various vitamins, calcium, zinc, iron, selenium, and other minerals. Rich in protein, collagen, phosphorus, and calcium, it is regarded by women as a precious beauty treasure. It provides nourishment to all parts of the body and is suitable for people of all ages and genders. It is a valuable nutritious ingredient that is tonifying without causing dryness.

Preparation Method:
Fish Maw Soaking Process

1. Soak the fish maw in water overnight.

2. Bring water to a boil, turn off the heat, add the fish maw, cover, and let it steep until the water cools.

3. For a preferred texture, rinse the fish maw under cold running water.

4. Bring water to a boil again, turn off the heat, add the fish maw, cover, and let it steep. Repeat this step until the fish maw is fully expanded.

5. If there is any dirt on the fish maw, remove it by hand.

6. The soaking process is now complete.